Menu

Starters

  • Yogurt and Aromatic Spinach (Mast-o-Burani) — (V) — €7
    Yogurt with spinach, mint, garlic, and other herbs. An innovative taste. (All. 7)

  • Pomegranate-Marinated Olives (Zeytun Parvarde) — (V) — €7
    Olives marinated with pomegranate molasses, garlic, walnuts, and spices. A delightful contrast of flavors. (All. 8)

  • Saffron Chicken Wings (Bale Kababi Zafferano) — €16
    Grilled chicken wings marinated with saffron, lemon, yogurt, and aromatic herbs, offering a delicate and juicy flavor. Refined and aromatic. (All. 7-8-10)

  • Persian Pesto Chicken Wings (Bale Kababi al pesto) — €13
    Grilled wings with pesto made from fresh spinach, basil, parsley, and crushed walnuts. (All. 1-8)

  • Spicy Chicken Wings (Bale Kababi Spicy) — €13
    Spiced chicken with chili, saffron, paprika, and lime, grilled to achieve crispiness and intense flavor. Ideal for lovers of spicy tastes. (All. 1-7)

  • Saffron-Marinated Shrimp (Meygoo Kababi) — €16
    Shrimp marinated with saffron, lime, rosemary, and spices, grilled to preserve their tenderness and enriched with a smoky note. (All. 1-4-6)

  • Creamy Persian Eggplant (Kashke Bademjan) — (V) — €9
    Roasted eggplants with onions, turmeric, and mint, enriched with fermented cream, dried mint, and walnuts. Served with warm bread. (All. 1-7-8)


* Dishes marked with (V) are vegetarian
* Allergens are listed at the bottom of the page

Side dishes

  • Creamy Yogurt (Mast-o Khiar) — (V) — €7
    Yogurt with cucumbers, walnuts, raisins, mint, and dill. An interesting flavor. (All. 7-8)

  • Spiced Pickled Vegetables (Torshi) — (V) — €7
    Pickled vegetables with spices, vinegar, and garlic, offering a tangy and spiced taste.

  • Fresh Shirazi Salad (Salad Shirazi) — (V) — €7
    A fresh salad of cucumbers, tomatoes, onions, and parsley, dressed with lemon and olive oil.

  • Persian Steamed Rice (Celo) — (V) — €7
    Soft, traditional Persian steamed rice enriched with saffron. Often used as a base for kebabs. (All. 7-8)

  • Traditional Persian Bread (Nun Taftun) — (V) — €3
    Thin and soft Persian bread, lightly golden. Freshly baked in our oven. (All. 1)


* Dishes marked with (V) are vegetarian
* Allergens are listed at the bottom of the page

Slow-Cooked Dishes

  • Lamb with Aromatic Herbs (Ghorme Sabzi) — €20
    Lamb stew with fresh herbs, red beans, and dried lime, served with basmati pilaf rice. (All. 6-7-8)

  • Lamb with Yellow Lentils (Khoreshte Gheyme) — €20
    Lamb stew with yellow lentils, tomatoes, and a touch of onion, enriched with dried lime and cinnamon. Accompanied by basmati pilaf rice. (All. 6-7-8)

  • Chicken with Red Barberries (Zereshk Polo ba Morgh) — €20
    Chicken stew with sweet-and-tart caramelized zereshk (barberries) and saffron rice. A delightful contrast of flavors. (All. 7-8)

  • Braised Lamb Shank (Celo Mahiche) — €25
    Lamb shank slowly braised with a hint of lemon, served with saffron rice. The meat melts in your mouth! (All. 7-8)


* Allergens are listed at the bottom of the page

Charcoal-Grilled Skewers
— Shalto Specialties —

  • Grilled Aromatic Mushrooms (Gharc-e Kababi) — (V) — €14
    Mushrooms marinated with cumin, spices, and yogurt, grilled to enhance their flavor. Intense and satisfying taste. (All. 1-7)

  • Persian Minced Meat Mix (Celo Kubide) — €24
    250g of grilled minced veal and lamb, served with basmati rice and tomato. (All. 1-7-8)

  • Persian Minced Meat Mix with Chicken (Celo Kubide Neghini) — €25
    250g of minced veal and lamb with marinated chicken, grilled and served with basmati rice and tomato. Aromatic and balanced. (All. 1-7-8)

  • Grilled Chicken with Fresh Herbs (Juje Jangali) — €20
    Chicken marinated for 8 hours and grilled with fresh Persian herbs, served with Taftun bread and tomato. Light and flavorful. (All. 1-7)

  • Grilled Chicken in Yogurt (Juje Lari) — €20
    Chicken marinated for 8 hours in yogurt, lime, and spices following a traditional recipe, served with Taftun bread and tomato. (All. 1-7)

  • Grilled Chicken with Saffron (Filet-e Halzoni) — €22
    Chicken fillet rolled in saffron, grilled, and served with tomato. Accompanied by basmati rice. (All. 1-7-10)

  • Grilled Lamb Chops (Shishlik) — €27
    Lamb chops marinated for 6 hours with onions and spices. Served with vegetables. Intense flavor with a smoky note. (All. 7-8)

  • Shalto Chicken (Our Creation) — €22
    Chicken fillet stuffed with pomegranate and walnuts, offering a sweet-tart flavor. Served with grilled vegetables and Taftun bread. (All. 1-7-8-10)

  • Aromatic Lamb (Celo Cenjeh) — €25
    Spiced lamb fillet, grilled to tenderness and served with basmati rice. (All. 1-7-8)

    For these dishes, please order in advance:

  • Persian-Style Swordfish (Mahi Kababi) — €29
    Swordfish fillet marinated with spices and citrus. Served with seasonal sides and basmati rice. Delicate and refined. (All. 1-4-6-8)

  • Saffron-Marinated Scampi (Meygoo Kababi) — €26
    Scampi marinated with saffron, lime, rosemary, and spices, grilled to retain tenderness and enriched with a smoky note. (All. 1-4-6)

* Dishes marked with (V) are vegetarian
* Allergens are listed at the bottom of the page

Desserts

  • Cream-Filled Profiteroles (Nun Khamehee) — €8
    Soft profiteroles filled with sweet and fresh cream. An elegant dessert, not overly sweet. (All. 1-7)

  • Pistachio Tiramisu — €8
    A "classic" tiramisu with a pistachio twist. A must-try. (All. 1-7-8)

  • Baklava — €8
    Delicate layers of phyllo pastry with pistachios, honey, walnuts, almonds, and spices. A sophisticated dessert. (All. 1-8)


* Allergens are listed at the bottom of the page

Drinks

Water — €2.5

Coffee — €2

Cappuccino — €3

Decaffeinated Coffee — €2

Ginseng — €3

Soft Drinks  — €4

 

Cover Charge — €2.5

Important: Allergens


1: Cereals containing gluten and derived products (wheat, rye, barley, oats, spelt, kamut).
2: Crustaceans and crustacean-based products.
3: Eggs and egg-based products.
4: Fish and fish-based products.
5: Peanuts and peanut-based products.
6: Soy and soy-based products.
7: Milk and milk-based products.
8: Tree nuts and their products (almonds, hazelnuts, walnuts, cashews, pecans, Brazil nuts, pistachios, macadamia nuts).
9: Celery and celery-based products.
10: Mustard and mustard-based products.
11: Sesame seeds and sesame-based products.
12: Sulfites in concentrations above 10 mg/kg.
13: Lupins and lupin-based products.
14: Mollusks and mollusk-based products.